My list for the winter is -
- 2 lbs of sliced sweet peppers
- 1 lb of french beans
- 8 lbs tomatoes - various chopped, puree, soup and sauces
- 2 lbs of whole raspberries
- 2 lb of whole strawberries
- 1 lb of blackberries
- 1 lb of blackcurrants
- 10 lbs of gooseberries
- 8 boxes of blackberry and apple pie mix
- 1 Rhubarb
- 7 boxes of fruit puree
and Half a packet of supermarket peas and 4 slices of bread for emergencies
No meat, no processed food and no ice cream.
We are going to be away later in the month so have had a big clear out of anything near the best buy date.
Good using up the cupboard and freezer.
ReplyDeleteGod bless.
We moved with a freezer full of cooked apples, plums and damsons last year and we're still eating them!
ReplyDeleteConfess to dumping some of last year's strawberries and blackcurrants unused at the start of summer. I am hoping that as some packs are ready prepared I am better at using our resources this year.
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